Thursday, February 11, 2010

Hinomaru




Hinomaru.
Alsa (see About)
Sake
Water
Sugar
One Coffee Creamer
Maraschino Cherries
Enjoy.




3 comments:

  1. Too late, I already did, and when I made them, people didn't have to ask what it was!!! MUAHAHAHAAHAHAHAHAHAHAHAHAHAHAHAHAHAHAAHHAHAHAHAHAHAHAHAHAHAHAHAHHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHHAHAHAHAHAHHAHAH.........MMMMMMMMMMUUUUUUUUUUUUUUUUUAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAAHHAHAHAHAHAHAHAHA. Just kidding. I could never do that. Liam wants

    ReplyDelete
  2. Curiously, have you ever tried using mochiko powder to give this jello a more firm and chewy texture? The picture looks like a delicious mochi piece already hahah. Keep up the creative works!

    ReplyDelete

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